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	<title>beets | Family kitchen</title>
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	<description>Easy and simple recipes, suitable for every member of the Family.</description>
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	<title>beets | Family kitchen</title>
	<link>https://www.virtuvele.lt</link>
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	<item>
		<title>Beetroot, cashew and feta salads</title>
		<link>https://www.virtuvele.lt/en/2015/10/beetroot-cashew-and-feta-salads/</link>
					<comments>https://www.virtuvele.lt/en/2015/10/beetroot-cashew-and-feta-salads/#respond</comments>
		
		<dc:creator><![CDATA[Šeimos Virtuvė]]></dc:creator>
		<pubDate>Sun, 11 Oct 2015 09:13:14 +0000</pubDate>
				<category><![CDATA[All by calories]]></category>
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		<category><![CDATA[beets]]></category>
		<category><![CDATA[feta]]></category>
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		<category><![CDATA[nuts]]></category>
		<guid isPermaLink="false">https://www.virtuvele.lt/?p=5537</guid>

					<description><![CDATA[<p>Don't know why but this autumn I'm hooked on beetroots. Every weekend I boil some beetroots and through the week I incorporate them in our dishes. And then story repeats. When I wanted for dinner something light, I prepared these salads. By the way, this recipe in the book is called carpaccio, but I think it's more salads, and the name is more usual and not so fancy :) . Family girls enjoy them, the big boy ate them and just said that more balsamic vinegar would be better, and the little boy as always, prepared some theater and then ate them, just without enjoyment. So I remember these salads as they are fit for girls :) And I prepared very similar salads with hazelnuts, and they were very good too. So as always - don't be afraid to experiment and correct ingredients by your refrigerator or cupboard products.</p>
The post <a href="https://www.virtuvele.lt/en/2015/10/beetroot-cashew-and-feta-salads/">Beetroot, cashew and feta salads</a> first appeared on <a href="https://www.virtuvele.lt">Family kitchen</a>.]]></description>
		
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		<title>Beet and tuna salads</title>
		<link>https://www.virtuvele.lt/en/2014/03/beet-and-tuna-salads/</link>
					<comments>https://www.virtuvele.lt/en/2014/03/beet-and-tuna-salads/#respond</comments>
		
		<dc:creator><![CDATA[Šeimos Virtuvė]]></dc:creator>
		<pubDate>Sat, 12 Jul 2014 15:56:30 +0000</pubDate>
				<category><![CDATA[All by calories]]></category>
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		<category><![CDATA[up to 300 kcal]]></category>
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		<category><![CDATA[green peas]]></category>
		<category><![CDATA[tuna]]></category>
		<guid isPermaLink="false">https://www.virtuvele.lt/?p=3797</guid>

					<description><![CDATA[<p>One more salads that are very good in autumn or in winter or anytime while don’t have any fresh greens. You can mix everything in a bowl, but I think it’s beautiful and more quick to serve them layered in plates. The next day I prepared them without tuna, and they got a lot of compliments from my kids.</p>
The post <a href="https://www.virtuvele.lt/en/2014/03/beet-and-tuna-salads/">Beet and tuna salads</a> first appeared on <a href="https://www.virtuvele.lt">Family kitchen</a>.]]></description>
		
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		<title>Cold beetroot soup with sour cream</title>
		<link>https://www.virtuvele.lt/en/2012/10/cold-beetroot-soup-with-sour-cream/</link>
					<comments>https://www.virtuvele.lt/en/2012/10/cold-beetroot-soup-with-sour-cream/#respond</comments>
		
		<dc:creator><![CDATA[Šeimos Virtuvė]]></dc:creator>
		<pubDate>Tue, 02 Oct 2012 07:22:37 +0000</pubDate>
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		<category><![CDATA[up to 500 kcal]]></category>
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		<guid isPermaLink="false">https://www.virtuvele.lt/?p=4391</guid>

					<description><![CDATA[<p>The summer is over, but we still can enjoy cold beetroot soup. I prepared it a few weeks ago, while we still had our own cucumbers and beetroots. I’ve never prepared this soup with sour cream, but it’s really good. So from now on I think I won’t by expensive sour milk that is made specially for this soup, but will buy cheaper and add some sour cream. Because it’s delicious too!</p>
The post <a href="https://www.virtuvele.lt/en/2012/10/cold-beetroot-soup-with-sour-cream/">Cold beetroot soup with sour cream</a> first appeared on <a href="https://www.virtuvele.lt">Family kitchen</a>.]]></description>
		
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		<item>
		<title>Enchiladas with beetroot filling</title>
		<link>https://www.virtuvele.lt/en/2012/01/enchiladas-with-beetroot-filling/</link>
					<comments>https://www.virtuvele.lt/en/2012/01/enchiladas-with-beetroot-filling/#respond</comments>
		
		<dc:creator><![CDATA[Šeimos Virtuvė]]></dc:creator>
		<pubDate>Mon, 02 Jan 2012 08:54:59 +0000</pubDate>
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		<guid isPermaLink="false">https://www.virtuvele.lt/?p=4645</guid>

					<description><![CDATA[<p>Nice snack or light lunch. I prepared it long time ago, but when I remember mild taste of beetroot I feel good. And that’s why it deserves to be in my blog :)</p>
The post <a href="https://www.virtuvele.lt/en/2012/01/enchiladas-with-beetroot-filling/">Enchiladas with beetroot filling</a> first appeared on <a href="https://www.virtuvele.lt">Family kitchen</a>.]]></description>
		
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		<item>
		<title>Layered cheese and beetroot salads</title>
		<link>https://www.virtuvele.lt/en/2010/10/layered-cheese-and-beetroot-salads/</link>
					<comments>https://www.virtuvele.lt/en/2010/10/layered-cheese-and-beetroot-salads/#respond</comments>
		
		<dc:creator><![CDATA[Šeimos Virtuvė]]></dc:creator>
		<pubDate>Wed, 27 Oct 2010 10:42:13 +0000</pubDate>
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		<category><![CDATA[sour cream]]></category>
		<guid isPermaLink="false">https://www.virtuvele.lt/?p=5211</guid>

					<description><![CDATA[<p>Very delicious salads. Sad that photo doesn’t present the real taste.</p>
The post <a href="https://www.virtuvele.lt/en/2010/10/layered-cheese-and-beetroot-salads/">Layered cheese and beetroot salads</a> first appeared on <a href="https://www.virtuvele.lt">Family kitchen</a>.]]></description>
		
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		<title>Beetroot soup with minced meat</title>
		<link>https://www.virtuvele.lt/en/2010/09/beetroot-soup-with-minced-meat/</link>
					<comments>https://www.virtuvele.lt/en/2010/09/beetroot-soup-with-minced-meat/#respond</comments>
		
		<dc:creator><![CDATA[Šeimos Virtuvė]]></dc:creator>
		<pubDate>Mon, 20 Sep 2010 08:05:48 +0000</pubDate>
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		<guid isPermaLink="false">https://www.virtuvele.lt/?p=5294</guid>

					<description><![CDATA[<p>Easy but substantial soup. Because of vinegar you can feel mild sourness, so you better pour vinegar not by milliliters but by your taste. And I can say one more thing – I’ve tasted delicious soup like this long time ago.</p>
The post <a href="https://www.virtuvele.lt/en/2010/09/beetroot-soup-with-minced-meat/">Beetroot soup with minced meat</a> first appeared on <a href="https://www.virtuvele.lt">Family kitchen</a>.]]></description>
		
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