apples | Family kitchen

Cinnamon chips with fruit salsa

Šeimos Virtuvė — Mon, 06 Jul 2015 17:42:01 +0000

Dessert came out really good. Someone put fruit salsa on cinnamon chips, someone ate fruit salsa with teaspoon next to the cinnamon chips. Kids ate all leftovers and looked for more cinnamon chips, but unfortunately... they were all gone.

The post Cinnamon chips with fruit salsa first appeared on Family kitchen.

Minced meat and cabbage pie with curry and apples

Šeimos Virtuvė — Mon, 31 Mar 2014 14:01:34 +0000

This pie may look strange at first, but we tried it twice and we liked it. Apples gives sweet and Tabasco – spicy tastes. And this pie doesn’t require eggs, so the filling is not so solid but it’s not crumbly also. I and my son liked the pie crust – it’s with whole wheat flour, so it crumbles a little bit more than usual with only white wheat flour, but it has some charm in it.

The post Minced meat and cabbage pie with curry and apples first appeared on Family kitchen.

Skinny apple coffee-cake

Šeimos Virtuvė — Sat, 07 Sep 2013 15:17:20 +0000

When I was a child, my mom used to bake very similar cake to this one, she never added any fats to it. But this cake is more beautiful to me because it has apple layer. It’s very quick and simple, and author says it’s skinny – so why not to give it a try :) Anyway, I think that there is no bad food, it’s all in quantities that we eat :)

The post Skinny apple coffee-cake first appeared on Family kitchen.

Chocolate cake with apples

Šeimos Virtuvė — Thu, 23 Aug 2012 09:16:28 +0000

This recipe waited for a year because last year somehow I was late – apples were gone, and I didn’t want to buy them. So this year this is my first (and the only) apple cake. And it was a really good cake! I baked only half of the recipe, but I got only one slice – my kids ate almost half of it at once. I could treat my parents only with the small slices… The cake is very moist and in reality it looks better than in the book. And I won’t judge my photos :)

The post Chocolate cake with apples first appeared on Family kitchen.

Cottage cheese cake with apples

Šeimos Virtuvė — Wed, 24 Aug 2011 07:26:32 +0000

For me cottage cheese and apples looked like a strange duet, but something kept pushing me to try this recipe. And the cake is juicy and refreshing but also not very sweet. It’s really good. :)

The post Cottage cheese cake with apples first appeared on Family kitchen.

Apple butter cookies with rasins

Šeimos Virtuvė — Sat, 26 Feb 2011 07:44:44 +0000

These cookies are universal :) I baked them several times. And one time, when I found out that we don’t have nor apple butter, nor raisins, nor nuts, I improvised and cookies we make with plum jam and poppy seeds. They turned out grate too :) So I decided that these cookies are perfect when I have some jam leftovers. By the way, I used unsweetened apple jam, so if you use sweet one, then I suggest to add 50 ml less sugar.

The post Apple butter cookies with rasins first appeared on Family kitchen.

Tender apple cake

Šeimos Virtuvė — Tue, 19 Jan 2010 17:41:34 +0000

I still have apples and they are shouting that I have to make something from them before I have to throw them away. I chose this recipe because I had some vanilla sauce and in the recipe it was suggested to eat it with ice creams. Children like the cake even without the sauce.

The post Tender apple cake first appeared on Family kitchen.

Apple muffins

Šeimos Virtuvė — Mon, 27 Sep 2010 11:05:59 +0000

This year I can say that we don’t have own apples. So when I got a bag of apples I wanted to try something new. And these muffins are different because apples aren’t mixed in the dough, they’re on top. They look nice and taste good.

The post Apple muffins first appeared on Family kitchen.

Layered curd and bread dessert

Šeimos Virtuvė — Wed, 13 Jan 2010 10:13:09 +0000

One more delicious thing from ordinary products. It’s not very sweet but that’s what we need after holidays :) Also it’s very good for using up stale bread. To tell the truth neither I or my husband expected that it will be so delicious. Kids liked it too. When we tasted this dessert at the same day, the bread crumbs were very crunchy, the next day – they became soft, but both days it was real pleasure to eat it.

The post Layered curd and bread dessert first appeared on Family kitchen.