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June, 2014 | Family kitchen

Corn frittersCorn frittersCorn fritters

Corn fritters

My kids just love corn. The first time I baked these fritter, they disappeared in a minute so there was nothing to photograph. Today I made some shots and only then invited kids to the table. And that was a good move, because fritters again disappeared in a minute. So if you or your kid like corn, I really recommend you to make them.

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Avižinių dribsnių košė su bananais ir riešutaisAvižinių dribsnių košė su bananais ir riešutaisAvižinių dribsnių košė su bananais ir riešutais

Oatmeal with banana and nuts

This morning was cloudy so it was a good time to cook this oatmeal. My kids don”t like simple oatmeal (or I just think that I still didn”t learn to cook it tasty), so I decided to make a little bit sweet but still healty version. Banana gives mild sweetness and nuts adds some crunchy texture. In the original recipe walnuts are used, but we don”t like them so I changed them to hazelnuts. At the end my little one asked next time not to add nuts at all. So decide by yourself to use or not to use nuts in your oatmeal.

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Nekeptas varškinis tortukasNekeptas varškinis tortukasNekeptas varškinis tortukas

Cottage cheese cake without baking

Light and easy cake for cottage cheese lovers. We like it because it contains only cottage cheese, no fat cream. So it”s very good for those who looks after body shape.

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