potatoes | Family kitchen

Chanterelles with oven roasted potatoes

Šeimos Virtuvė — Tue, 23 Aug 2016 06:49:47 +0000

To tell the truth, this dish last year ate even my hubby! And agreed that it not only looks great, but taste the same way too. To bake potatoes in the oven takes time, so sometimes I change them with boiled potatoes. However, if you are not in hurry, you should really try to bake them in the oven. It is more tasty that way.

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Cottage cheese and boiled potato bake

Šeimos Virtuvė — Sun, 13 Mar 2016 17:53:35 +0000

Potatoes and cottage cheese - it's always a great company. So why not to combine them in to a bake. It can be prepared within a few minutes. I found this recipe in Russian magazine about child-caring, but significantly changed by our observations: original recipe asks to slice the potatoes, but we prefer grated because it distributes better; original asks to pour more milk, we prefer the more eggs, and this bake comes out stronger. For us our experimentations came out super tasty. So, honestly, I urge you to try it too ;)

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Belarusian potato latkes

Šeimos Virtuvė — Thu, 20 Feb 2014 18:04:45 +0000

There are days when no egg are left in a refrigerator, and no one wants to go shopping. But this recipe comes to the rescue – these latkes are without egg. The taste doesn’t change from our ordinary potato latkes with eggs. So I add this recipe here that I didn’t forgot about this opportunity.

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Cottage cheese and potatoes dumplings

Šeimos Virtuvė — Wed, 20 Feb 2013 14:45:41 +0000

At first I just wanted to make photo and upload it to Mano receptai.lt. But when my family tasted them, I understood that they are really good and they deserve to be posted here. I have tried to boil cottage cheese and potato dumplings without the recipe, bet they never tasted as good as these. I think the secret is good cottage cheese and potato proportions. So I really recommend to try this a little bit simplified version of dumplings.

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Spanish omelet

Šeimos Virtuvė — Sun, 20 Jan 2013 17:42:43 +0000

This is our new best breakfast. We baked it I think even four times. And understood one thing – it’s really good with tomato and sour cream sauce. Maybe it would be great with green salads too, but this combination we will try only in the spring.

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Cold beetroot soup with sour cream

Šeimos Virtuvė — Tue, 02 Oct 2012 07:22:37 +0000

The summer is over, but we still can enjoy cold beetroot soup. I prepared it a few weeks ago, while we still had our own cucumbers and beetroots. I’ve never prepared this soup with sour cream, but it’s really good. So from now on I think I won’t by expensive sour milk that is made specially for this soup, but will buy cheaper and add some sour cream. Because it’s delicious too!

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Minced meat cakes with potatoes

Šeimos Virtuvė — Sat, 03 Dec 2011 10:00:02 +0000

This dish is very practical :) It’s suitable for festive gatherings, because it doesn’t require a lot of time for preparing and everythings are baked at one time. All you need is only salads. We all agreed that we will prepare it again and again.

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Corn salads

Šeimos Virtuvė — Fri, 28 Oct 2011 18:58:16 +0000

This salads were prepared by my kids :) And it’s simple but really goods. Tomatoes and cucumber gives freshness, and potatoes – satiety. My kids ate without onions, because they were the chefs :) But for adults I recommend to add onion springs.

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Boiled potato pancakes with cabbage filling

Šeimos Virtuvė — Tue, 11 Jan 2011 07:45:22 +0000

Bored of eating potatoes and cabbages? Don’t know what to do with them? This is the solution I found yesterday on the internet. It’s a little bit time consuming, but it’s cheap. A day before a boiled potatoes and an egg, braised cabbage with onion. So the next day I had only to form pancakes and bake. My hubby was nicely surprised with the taste, and I – with the smell (I remember it from my childhood).

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Salads Herring bites

Šeimos Virtuvė — Tue, 14 Dec 2010 17:55:03 +0000

Simple but satisfying salads. I liked them a lot. My hubby said that he needs more moisture, but everything can be fixed by adding sour cream or mayonnaise to your taste.

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Beetroot soup with minced meat

Šeimos Virtuvė — Mon, 20 Sep 2010 08:05:48 +0000

Easy but substantial soup. Because of vinegar you can feel mild sourness, so you better pour vinegar not by milliliters but by your taste. And I can say one more thing – I’ve tasted delicious soup like this long time ago.

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Potato salads with sour cream

Šeimos Virtuvė — Sat, 19 Jun 2010 07:07:53 +0000

I know that potatoes doesn’t sound very summery, but it’s quick and only that matters to me now. Just have to mention that I asked my hubby to boil potatoes and eggs while I was at work. :)

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