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Boiled potato pancakes with cabbage filling

  • Boiled potato pancakes with cabbage filling
  • Boiled potato pancakes with cabbage filling
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Boiled potato pancakes with cabbage filling


Author: Aušra

Date:

Bored of eating potatoes and cabbages? Don’t know what to do with them? This is the solution I found yesterday on the internet. It’s a little bit time consuming, but it’s cheap. A day before a boiled potatoes and an egg, braised cabbage with onion. So the next day I had only to form pancakes and bake. My hubby was nicely surprised with the taste, and I – with the smell (I remember it from my childhood).

Boiled potato pancakes with cabbage filling

Time needed:
Yields: 4 servings
Calories: 192 kcal / serving

Ingredients:

  • 600 g potatoes
  • 1 egg
  • 200 g cabbage
  • 1 onion
  • 1 egg, hard boiled
  • 3 tbsps. flour
  • butter
  • salt

Directions:

  • Peel and boil potatoes.
  • Prepare the filling – cut cabbage and onion in straws and boil in small amount of water and butter till cabbage will be soft.
  • Add to the filling chopped boiled egg, salt and mix.
  • While still hot potatoes mash them, add flour and salt, beat an egg and mix everything.
  • From the dough prepare oval cakes.
  • Put some filling on the cakes and join the sides.
  • Put pancakes in a greased baking dish, put a bit of butter on every pancake top.
  • Bake in a preheated oven to 200°C untill pancakes nicely browns.
  • Serve with sour cream. Enjoy!

Source: Skaniausias.lt

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