Fried hand pies with cottage cheese filling
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Sometimes my body doesn’t like combination flour+meat, but in those moments we can substitute meat with cottage cheese and make delicious hand pies. My all family enjoyed them and 12 was enough only for three people, but not four 🙂 So next time I’ll have to prepare double portion that everyone cold be happy. 🙂
Fried hand pies with cottage cheese filling
Time needed:
Yields: 3 servings
Calories: 536 kcal / 1 serving
Ingredients:
- Dough:
- 1 egg
- 4 tbsps. sour cream
- 2 tbsps. water
- pinch sugar
- pinch salt
- 300 g and more flour
- Filling:
- 300 g cottage cheese
- 1 egg
- 2 tbsps. fresh dills
- 1/2 tsp. salt
- oil for frying
Directions:
- From the dough ingredients prepare soft dough. Devide it to 12 pieces and roll everyone thinkly.
- Mix all filling ingredients.
- Put some filling on the center of the rolled dough piece and form hand pies. Bake in very hot oil while it browns nicely from both sides.
- Enjoy with your chosen sauce or simply with sour cream!
Source: Xarchevnya.ru/
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