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Buckwheat and cottage cheese pancakes

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Buckwheat and cottage cheese pancakes


Author: Aušra

Date:

I had a lot of cooked boiled buckwheats after my daughter dinner, so I decided to try something new. And I was very glad when my hubby said that it tasted very good!

Buckwheat and cottage cheese pancakes

Time needed:
Yields: 2 servings
Calories: 325 kcal / 1 serving

Ingredients:

  • 100 g buckwheats, uncooked
  • 100 g cottage cheese
  • 1 egg
  • 1 egg white
  • 1 onion
  • 2 v.š. semolina
  • pinch salt
  • pinch black pepper
  • dried bread crumbs, for coating

Directions:

  • Cook buckwheats in salted water.
  • Chop onion and saute in a small amount of oil.
  • Blend cottage cheese till smooth consistency.
  • Mix all ingredients in a bowl. Season with salt and black peppers.
  • With hands form small pancakes and coat them with bread crumbs. Bake in a hot oven or in a pan with a little bit of oil.

Source: already closed lithuanian food blog.

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