Menu

Buns with cottage cheese

  • Buns with cottage cheese
  • Buns with cottage cheese
  • Details
  • Leave a Comment
  • Related Items
Buns with cottage cheese


Author: Aušra

Date:

I bake these buns everytime I have some cottage cheese left and want something sweet but at the same time simple. And the next day I just love to warm them a few seconds in the microwave – then they smell like newly baked. Really good!

Buns with cottage cheese

Time needed:
Yields: 12 buns
Calories: 179 kcal / bun

Ingredients:

  • 300 g flour
  • 2 tsps. baking powder (I add only 1 tsp.)
  • 100 g sugar
  • 1 tsp. vanilla
  • 150 g cottage cheese
  • 1 egg
  • 100 ml milk
  • 50 ml oil

Directions:

  • Mix flour with the baking powders.
  • Separate egg white and mix with sugar.
  • Pour milk, oil, vanilla and mix in cottage cheese.
  • Sift in flour and mix the dough.
  • Divide it to 12 parts. And then every part – to 3 parts.
  • From every piece roll about 15 cm log and braid from three pieces.
  • Put buns on a baking tray lined with baking paper.
  • Mix egg yolk with a teaspoon of milk and coat buns with this mixture. Sprinkle with sugar.
  • Bake in the preheated to 200°C oven about 20 minutes.
  • Enjoy!

Source: Skanaus! (Sonatinos receptai SuperMamos forume)

Leave a Comment

Your email address will not be published.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Mielinis krepšelis

Challah basket

Today we celebrate Easter in my son’s kindergarten. I was asked to bring few eggs, but I just had to put them somewhere. So I baked this basket 🙂 But while I was baking it, 2 eggs of 5 were eaten by my children, so I have to put candies to look basket pretty 🙂

Picos padas, ruoštas duonkepėje

Pizza dough, prepared in bread machine

We’re getting used to make pizza every weekend. Maybe because I prepare pizza dough in bread machine and freeze for later use. So when friday comes, I take one pizza dough ball from the freezer and put it in the fridge. Next day I just have to stretch it out and put all the leftovers from the fridge. But it’s an other story 🙂

Žiedinių kopūstų apkepas su varške

Cauliflower bake with cottage cheese

At first when I saw this combination it looked a little bit weird. But then I thought that we all like cauliflowers, cottage cheese and cheese separately, so why not to try it all in one dish. My hubby was very happy 🙂 He ate really a lot. Children also evaluated this dish very good.

Vyšnių pyragas su cinamonu

Cherry coffee cake with cinnamon

One day I had a strong feeling that I just have to bake something for my co-workers. So I told my hubby that he has to look after our children till they get asleep and went to the kitchen. We tasted this coffee cake the next day. And it tasted very good, so until lunch the coffee cake was gone.

Ruginė duona su raugu

Sourdough rye bread

I bake this bread more then a year. But as always, the best recipes hardly reach the blog 🙂 Because I bake it very often and know all ingredients in my head. This bread is perfect. Really 🙂 After founding this bread I don’t buy any bread at store. Or maybe just in big gatherings when I don’t have time to bake more of this bread. 🙂

WordPress Appliance - Powered by TurnKey Linux