Fluffy cottage cheese pancakes
- Details
- Leave a Comment
Very delicious pancakes. Fluffy, very light. Just melts in your mouth. When I remember their taste I’m suffused with warmth and good memories of the weekend.
Fluffy cottage cheese pancakes
Time needed:
Yields: 4 servings
Calories: 336 kcal / serving
Ingredients:
- 4 eggs
- 200 g cottage cheese
- 200 g sour cream
- 180 ml flour
- 3/4 tsp. baking powder
- 1/4 tsp. salt
- 3-4 tbsps. sugar
- oil for frying
Directions:
- Separate egg yolks from egg whites.
- Beat egg yolks with strained cottage cheese and sour cream.
- Mix flour with baking powders, salt, sugar and sieve.
- Put flour mixture to the cottage cheese mixture.
- Add well beaten egg whites and mix carefully.
- Bake in a hot pan with a little bit of oil.
- Serve with desired preserve. Enjoy!
Source: Virtuvė. Nuo… Iki… 2011 1-2 (21)
Chocolate butter cookies
I chose them because in the recipe it was written that they don’t spread. Yes, it’s correct. But I expected more crunchy, and they were soft. But they hole the form very well and are really delicious. I gave them as a present in my job. They disappeared in minutes 🙂 And I was asked for the recipes.
Cherry coffee cake with cinnamon
One day I had a strong feeling that I just have to bake something for my co-workers. So I told my hubby that he has to look after our children till they get asleep and went to the kitchen. We tasted this coffee cake the next day. And it tasted very good, so until lunch the coffee cake was gone.
Wild strawberries with sour milk
Quick and easy drink or dessert. I made it for kids and they liked it a lot. It’s a pity that these berries were the last in our garden.
Chocolate biscuit and sour cream cake
This cake was the perfect choice, because it was VERY DELICIOUS! It was prepared very quickly and my son was able to make everything by his own. It has only one minus – need to wait till the next day to enjoy.
