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Fluffy cottage cheese pancakes

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Fluffy cottage cheese pancakes


Author: Aušra

Date:

Very delicious pancakes. Fluffy, very light. Just melts in your mouth. When I remember their taste I’m suffused with warmth and good memories of the weekend.

Fluffy cottage cheese pancakes

Time needed:
Yields: 4 servings
Calories: 336 kcal / serving

Ingredients:

  • 4 eggs
  • 200 g cottage cheese
  • 200 g sour cream
  • 180 ml flour
  • 3/4 tsp. baking powder
  • 1/4 tsp. salt
  • 3-4 tbsps. sugar
  • oil for frying

Directions:

  • Separate egg yolks from egg whites.
  • Beat egg yolks with strained cottage cheese and sour cream.
  • Mix flour with baking powders, salt, sugar and sieve.
  • Put flour mixture to the cottage cheese mixture.
  • Add well beaten egg whites and mix carefully.
  • Bake in a hot pan with a little bit of oil.
  • Serve with desired preserve. Enjoy!

Source: Virtuvė. Nuo… Iki… 2011 1-2 (21)

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