Menu

Quick and delicious cottage cheese balls

  • Quick and delicious curds balls
  • Details
  • Leave a Comment
  • Related Items
Quick and delicious cottage cheese balls


Author: Aušra

Date:

Quick and delicious cottage cheese balls

Time needed:
Yields: 2 servings
Calories: 415 kcal / 1 serving

Ingredients:

  • 400 g cottage cheese
  • 4 tbsps. potato flour
  • 4 tbsps. semolina
  • 2 eggs
  • salt

Directions:

  • In a bowl mix cottage cheese, eggs, semolina ir potato flour. You should get not very hard but also not sticky dough.
  • Form walnut size balls and boil them in salted boiling water for 5-7 minutes.
  • Serve with butter and sour cream sauce. Enjoy hot.

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Varškės ir ruginių miltų bandukai

Cottage cheese and rye flour balls, or cookies?

The author of this recipe says it’s cookies and in her blog they really look like cookies. In my case, they are balls and the texture is between cookies and buns. Therefore, we call them just balls. The first day they have crispy exterior and the next they are all soft. In my family, they are enjoyed in all forms. Just I have to hide some if I want to enjoy them next day. By the way, you can see from the ingredient list that all sweetness comes from just one tablespoon of honey, so in our opinion they are not cookies at all 🙂 But if you will enjoy them with a sweet drink, they will be perfect companions.

Sluoksniuotas varškės ir duonos desertas

Layered curd and bread dessert

One more delicious thing from ordinary products. It’s not very sweet but that’s what we need after holidays 🙂 Also it’s very good for using up stale bread. To tell the truth neither I or my husband expected that it will be so delicious. Kids liked it too. When we tasted this dessert at the same day, the bread crumbs were very crunchy, the next day – they became soft, but both days it was real pleasure to eat it.

Čeburekai su varškės įdaru

Fried hand pies with cottage cheese filling

Sometimes my body doesn’t like combination flour+meat, but in those moments we can substitute meat with cottage cheese and make delicious hand pies. My all family enjoyed them and 12 was enough only for three people, but not four 🙂 So next time I’ll have to prepare double portion that everyone cold be happy. 🙂

Varškės apkepas su vaniliniu pudingu

Cottage cheese bake with vanilla pudding

We just love cottage cheese. But in the long time we were tired of the same cottage cheese bake. So when I found this recipe I knew I have to bake it – I have pudding mix packet bought long time ago. It is really a good way to use it. My kids loved it. And I prepared half of the recipe, but soon I had to repeat it 🙂

Lazdelės su pieniškomis dešrelėmis

Sticks with Vienna sausages

This is one of the favourite our meal. Even my little daughter eat a lot of sticks. 🙂

WordPress Appliance - Powered by TurnKey Linux