Menu

Curd doughnuts

  • Curd doughnuts
  • Details
  • Leave a Comment
  • Related Items
Curd doughnuts


Author: Aušra

Date:

Don’t know why but every day I think about doughnuts 🙂 So then I found some curd in the fridge I knew what to do with it. With the help of Google I found Sonatina doughnuts with curd. They were very tasty. We ate them all in one time 🙂

Curd doughnuts

Time needed:
Yields:
Calories: kcal / serving

Ingredients:
1 glass = 250 ml

  • 250 g curd (cottage cheese)
  • 1/2 glass sugar powder
  • 1 egg
  • 7 tbsps. milk
  • 7 tbsps. oil
  • 2 tsps. starch
  • 2 tsps. baking powder
  • 1 tsp. vanilla
  • 2 glasses flour
  • oil for frying

Directions:

  • Mix everything.
  • Roll in 1.5 cm thickness sheet.
  • With a glass cut circles and the center cut with the tass. Roll leftovers of the dough again and repeat everything till you will not have remaining dough.
  • Heat oil in deep pan, boil doughnuts till they get brown.
  • Baked doughnuts put on the paper towel and let cool a little bit.
  • You may sift them with the sugar powder.
  • Enjoy!

Source: Skanaus! (Sonatinos receptai SuperMamos forume)

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Vaikų sausainiai

Kids’ cookies

Last weekend we baked kid’s cookies. And it was really fun 🙂 I’m happy that I found these butter cookie dough. You don’t have to chill it – just mix all ingredients and you can play. Of course it has one nuance – you can’t roll it and cut with cookie forms. You make cookies by making small balls and sticks. And if you just fantasize – you can make flowers, butterflies, turtles, worms or anything you can imagine.

Meduoliukai

Gingerbread cookies

This gingerbread cookies I baked two times and the second time I made them thinner – these were much more better 😉 It’s sad that ducks, elephants, mice and butterflies didn’t survived till photo session.. By the way, I don’t know why but butterflies were most popular 🙂 Maybe because they were very colourful… This is the last entry about Christmas baking. So what now? Will be waiting for the spring? 🙂

Kefyro keksiukai

Sour milk muffins

Weekend 🙂 and at last I had time carefully to look what’s in a fridge 🙂 And my eyes saw sour milk that will spoil very quickly if I won’t do anything. So I remembered not so long ago published Bea sour milk muffins. There was no time to think – just do. And now I’m sitting happy and satisfied with a cup of tea:)

Žiedinių kopūstų apkepas su varške

Cauliflower bake with cottage cheese

At first when I saw this combination it looked a little bit weird. But then I thought that we all like cauliflowers, cottage cheese and cheese separately, so why not to try it all in one dish. My hubby was very happy 🙂 He ate really a lot. Children also evaluated this dish very good.

Šokoladiniai sviestiniai sausainiai

Chocolate butter cookies

I chose them because in the recipe it was written that they don’t spread. Yes, it’s correct. But I expected more crunchy, and they were soft. But they hole the form very well and are really delicious. I gave them as a present in my job. They disappeared in minutes 🙂 And I was asked for the recipes.

WordPress Appliance - Powered by TurnKey Linux