Muffins with raspberries and sprinkles

  • Muffins with raspberries and sprinkles
  • Muffins with raspberries and sprinkles
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Muffins with raspberries and sprinkles

Author: Aušra


These muffins had to be with pearl sugar, but I think with sprinkles they look more beautiful. My kids approved it and ate almost everything at once. I was quick and grabbed one, so I can say that they are wet and disappear very pleasantly. Sad but none of them left for tomorrow…

Muffins with raspberries and sprinkles

Time needed:
Yields: 12 servings
Calories: 224 kcal / 1 serving


  • 2 eggs
  • 200 ml sugar
  • 125 g melted butter
  • 100 ml milk
  • 300 ml wheat flour
  • 2 tsp. vanilla sugar
  • 1,5 tsps. baking powder
  • 200 g fresh or frozen raspberries
  • 50 ml flour, to mix with raspberries
  • 2-3 tbsps. sprinkles


  • Preheat oven to 200°C.
  • Beat eggs with sugar. Pour milk and melted butter and mix again.
  • In another bowl mix flour, baking powder and vanilla sugar. Pour them into wet mixture and mix well.
  • Take small bowl and mix in it raspberries with flour. Mix them in the batter.
  • Devide batter into muffin tins, coated with butter, sprinkle with sprinkles and bake about 20 minutes.
  • Enjoy!

Source: Lengvi receptai III (Laisvos valandos)

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