Menu

Salted crackers with flax seeds

  • Salted crackers with flax seeds
  • Salted crackers with flax seeds
  • Details
  • Leave a Comment
  • Related Items
Salted crackers with flax seeds


Author: Aušra

Date:

I made the decision that my family like flax seeds. I baked these crackers don’t know how many times, but every time they end in the same way – we can’t stop eating them and they finish at the same day. Even today my little man can’t stop eating them. But they are not sweet so I let him enjoy them.

Salted crackers with flax seeds

Time needed:
Yields: 6 servings
Calories: 270 kcal / 1 serving

Ingredients:

  • 250 g all-purpose flour
  • 1 tsp. baking powder
  • 1 tsp. sugar
  • 2 tsp. salt
  • 4 tsps. flax seeds
  • 120 ml milk
  • 4 tsps. oil

Directions:

  • Preheat oven to 200°C.
  • Mix all dry ingredients in a bowl.
  • Add milk and oil. Mix mixture with a spoon, then knead with hands.
  • The dough will not be sticky. Roll it on a very lightly floured surface. Roll as thin as you can. Then cut with knife in a desired size crackers.
  • Put crackers on a baking tray lined with baking paper. Bake for 15-20 minutes. Enjoy!

Source: То, что люблю…

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Ruginė duona su raugu

Sourdough rye bread

I bake this bread more then a year. But as always, the best recipes hardly reach the blog 🙂 Because I bake it very often and know all ingredients in my head. This bread is perfect. Really 🙂 After founding this bread I don’t buy any bread at store. Or maybe just in big gatherings when I don’t have time to bake more of this bread. 🙂

Mėgstamiausi granolos batonėliai

Favourite granola bars

For real – this is my favourite granola bars. I like especially to substitute 1 tablespoon of brown sugar with molasses sugar. My all family also likes them for snack and everytime these bars are gone, they miss them.

Linų sėmenų košė

Ground flax seed porridge

Lately, if we have bananas, I always make flax seed porridge. I like it very much. And if I add chopped fruits that are at the moment at home, and sprinkle with chopped toasted nuts – porridge comes out unreal! All my family enjoy this porridge, even the smallest and the largest. And I just love the fact that it is healthy and useful, and tasty.

Ruginės duonos lazdelės su linų sėmenimis

Rye bread sticks with flaxseeds

Healthy snack that all my family enjoy. I baked them twice. First time whole flaxseeds I added on top of breadsticks but they easily dropped of, so next time I put them inside the breadsticks and we like it that way.