Spicy chicken wings
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When the weather was not so warm, we still wanted something to snack with beer. So I corrected a little bit the recipe and baked this wings in the oven. Now I think that we should repeat them, just bake this time on the grill. Anyway in the marinate used so many spices that I was afraid of them at first, but wings baked so good that even my hubby who hates caraway, couldn’t say anything bad about them 🙂
Spicy chicken wings
Time needed:
Yields: 4 servings
Calories: 684 kcal / 1 serving
Ingredients:
- 12 chicken wings
- 90 ml oil
- 2 garlic cloves, minced
- 1 tbsp. paprika powder
- 1 tbsp. minced caraway seeds (I used whole)
- 1-2 tsp. hot chili powder
- 1 tbsp. turmeric powder
- 2 tbsps. curry powder
- 1 tbsp. minced coriander seeds (I used whole)
- 1 tbsp. yellow lemon peel
- 1 tsp. salt
Directions:
- Wash and drain chicken wings. Then make two cuts in each, this will let marinate better.
- Mix all other ingredients and rub with the marinate chicken wings.
- Cover the bowl with wings and let marinate in the refrigerator at least for 3 hours.
- Bake on the grill or in the oven. I baked them in the preheated to 180°C oven about 40 minutes.
- Enjoy!
Source: Самые лучшие рецепты 2011 05 (26). Пикник
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