Spicy chicken wings
- Details
- Leave a Comment
When the weather was not so warm, we still wanted something to snack with beer. So I corrected a little bit the recipe and baked this wings in the oven. Now I think that we should repeat them, just bake this time on the grill. Anyway in the marinate used so many spices that I was afraid of them at first, but wings baked so good that even my hubby who hates caraway, couldn’t say anything bad about them 🙂
Spicy chicken wings
Time needed:
Yields: 4 servings
Calories: 684 kcal / 1 serving
Ingredients:
- 12 chicken wings
- 90 ml oil
- 2 garlic cloves, minced
- 1 tbsp. paprika powder
- 1 tbsp. minced caraway seeds (I used whole)
- 1-2 tsp. hot chili powder
- 1 tbsp. turmeric powder
- 2 tbsps. curry powder
- 1 tbsp. minced coriander seeds (I used whole)
- 1 tbsp. yellow lemon peel
- 1 tsp. salt
Directions:
- Wash and drain chicken wings. Then make two cuts in each, this will let marinate better.
- Mix all other ingredients and rub with the marinate chicken wings.
- Cover the bowl with wings and let marinate in the refrigerator at least for 3 hours.
- Bake on the grill or in the oven. I baked them in the preheated to 180°C oven about 40 minutes.
- Enjoy!
Source: Самые лучшие рецепты 2011 05 (26). Пикник
Chicken Piccata
I adore lemon in all dishes, maybe except in yeasted buns 🙂 And I am very happy that my family feels the same. Long time ago I prepared chicken Piccata by Forelle recipe. This was also great, just there is sauce more and lemon more 🙂 I guess the best would be the combination of my and Forelle recipes – more sauce and lemon juice in moderation.
Chicken breast with homemade tomato sauce
Sometimes even when at home there is only a few products, you still can prepare satisfying meal. For this one you only need to buy canned tomatoes and chicken breast, other products – I guest almost everyone have at home. But I have to tell you this time you will have to spend some time preparing tomato sauce, but it’s worth that. I like it even more than store bought. But my kids don’t agree with me 🙂 But everyone has the right to choose.
Chicken and rice salads with curry
I decided to prepare something new for our already boring quick menu. This dish is very quick, if you do like me – boil chicken a day before. My hubby commended. I asked him maybe the dish is so good because almost all the week we ate what we had on hand? But he assured that no and ate almost everything, leaving just a few bites for my next day lunch… You can enjoy these salads and cold, and warm.
Rotisserie style baked chicken
This chicken has a mild lemon taste. It is a little bit spicy and hot, but it’s not so hot because my kids skill eat it 🙂 The seasoning mixture in here is just perfect for us.
Chicken in the cream and paprika sauce
One more easy and simple, as a lot of others, chicken dishes. I decided to try something new, because I”m a little bit tired to prepare chicken in a cream sauce and all the time overeat. This recipe is a little bit similar, just new seasons gives the new taste. And really don’t remember, we overate or didn’t 🙂
