Chocolate biscuit and sour cream cake
- Details
- Leave a Comment
After so long it’s so good to come back here 🙂 I thought almost every day to add some new recipes here but other home tasks had higher priority. So… Everything has to be done.
But, my son decided to make the cake for my birthday and this cake had to be made only by his hands. So, I started to look for easy and quick recipe that every kid could make it.
This cake was the perfect choice, because it was VERY DELICIOUS! It was prepared very quickly and my son was able to make everything by his own. It has only one minus – need to wait till the next day to enjoy..
Next time? I would make more cream and spread some on jam layer, because there biscuits were not so moist.
Chocolate biscuit and sour cream cake
Time needed:
Yields: 9 servings
Calories: 344 kcal / serving
Ingredients:
- 2 packages (180 g each) chocolate square biscuits
- 400 g sour cream, 30% fat
- 2 tbsps. sugar
- about 100 g jam
Directions:
- On a plate or tray lay biscuits 3×3.
- In a bowl mix sour cream with sugar.
- One third of sour cream spread on biscuits on a plate.
- Put second layer of biscuits.
- Spread this layer of jam on biscuits.
- Put third layer of biscuits.
- Spread second third of sour cream on biscuits.
- Put the last layer of biscuits.
- Spread the last part of cream on top of the cake.
- Put the cake in a refrigerator and let soak biscuits with a cream.
- The next day decorate the cake with fresh berries, grated chocolate or other add-ons.
- Enjoy!
Source: Berniukai virtuvėje (Ekspress leidyba, 2008)
Potato salads with sour cream
I know that potatoes doesn’t sound very summery, but it’s quick and only that matters to me now. Just have to mention that I asked my hubby to boil potatoes and eggs while I was at work. 🙂
Baked chicken livers with onion and tomato sauce
From the childhood we all know that livers are very healthy to eat, but knowing doesn’t mean that you do it. One day I decided to make chicken liver pate and they were very delicious but I had some liver leftover and started to look for some new recipe. I found it in one of my favourite books and it looked very similar to the dish that my mom used to make when I was a child. So I gave it a try and me and my hubby enjoyed it a lot! Sadly but my kids didn’t understand us and didn’t eat. But anyway now this recipe is one of my favourites, because it’s so quick that for making and eating it I spend less than an hour.
Dessert with halva for lazy people
I can’t decide – I became lazy or just too tired to do anything. So still living and looking for quick and easy food. This lazy cake is not very sweet, so peope with sweet tooth maybe should add some sugar. But we liked it a lot – it’s not too sweet (as I mentioned 🙂 ), moist and creamy consistency.
Simple oatmeal cake
This cake is not very sweet, so if you like sweeter add 1 cup of sugar. That I did when baked second time. Because of the bigger sugar amount batter was more runny so I skipped sour cream. The cake came out very good and everyone agreed that this time it was better. So make your decisions and try this really simple cake by yourself. – See more at: https://www.virtuvele.lt/?p=3601&preview=true#sthash.LVQycmFN.dpuf
Chopped chicken cakes with yoghurt sauce
Author: Aušra Date: 2015-03-18 Long time ago, my family enjoyed these meat cakes prepared ahead, but later I started to use less mayonnaise and stopped baking them. After some time I found recipe of very …
