Pasta and tuna salads

2010 02 22 / Šeimos Virtuvė / / Print /

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This is the first salad with pasta and also with tuna 🙂 Bet it was good, really good 🙂 We already made it for a few times. But next time I’ll put only half portion of celery because we discovered that my hubby doesn’t like it.

Pasta and tuna salads

Time needed: 45 min.
Yields: 4 servings
Calories: 465 kcal / serving

Ingredients:

300-400 ml pasta

1 (185 g) can tuna

1/2 onion

1 paprika

1-1 1/2 celery stalks

dills, chopped

Dressing:

150-200 ml mayonnaise

1 clove garlic

1 tsp. Dijon mustard

salt

pepper

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Directions:

Boil pasta, then douche with the cold water and drain.
Chop onions, mix with the drained tuna, chopped paprika and celery stalks.
Prepare the dressing: mix mayonnaise with crushed garlic and mustard, salt and pepper to taste.
Mix pasta with tuna mixture.
Pour over the dressing and mix well again.
Sprinkle with dills.
Enjoy!

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Source: Sveikos šeimos virtuvė. Žurnalo “Sveika” serija. 2008

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Norwegian sandwich

I learned how to make this sandwich from my friend which is living in Norway almost for two years. Every time she comes back to Lithuania, she doesn’t forget to visit us 🙂 The last time she visited us with her norvegian friend, they found the same pickled prawns like they buy in Norway. So they showed us how to make this easy sandwiches.

Pasta with corn

This dish is a winner for my kids! It’s very very quick and super simple. Even kids can prepare it. But I save it only for the time when I’m very tired or don’t want to stay in a kitchen for a long time. This dish is a little bit sweet because of the corn, maybe that’s why kids like it. But I have to warn you – make it only if you really like corn. My kids like pasta and corn so much that they even don’t notice that there is onion too 🙂

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