Menu

Polenta pancakes

  • Polenta pancakes
  • Details
  • Leave a Comment
  • Related Items
Polenta pancakes


Author: Aušra

Date:

Somehow I baked pancakes long time ago. So came the time when I started to miss them. And I guess my all family miss them too, because these polenta pancakes disappeared very quickly. If you don’t have polenta or lazy to grind corn groats, you can use corn flour. You just have to use more milk.

Polenta pancakes

Time needed:
Yields: 4 servings
Calories: 220 kcal / serving

Ingredients:

  • 2 eggs
  • 250 ml milk
  • 100 ml polenta
  • 200 ml wheat flour
  • 1 tsp. baking powder
  • 1/2 tsp. salt
  • oil for frying

Directions:

  • Beat egg and milk.
  • Put polenta, flour, salt and baking powders. Mix very well, the mixture have to be solid.
  • Bake on the middle heat about 2 minutes per side.
  • Enjoy!

Source: Didžioji virtuvės knyga (Alma littera, 2004)

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Brinzos sūrio apkepas

Brinza cheese bake

When I saw brinza in a store, I bought it without thinking. But it rested in a fridge for a while. Then I searched my recipe archive and found one recipe with this cheese. So I prepared this dish the same day. My hubby liked it, even a lot 🙂 Children ate a lot too, so I think they liked it too. The taste reminded us stewed curd lasybones, which we like the same as marmots 🙂 The next day I sliced left overs and fried with a little bit butter in a pan. Kids liked it too. So I think this recipe has full right to be in my blog 🙂

Moliūginiai forminiai sausainiai

Pumpkin cutout cookies

I thought to bake these cookies for a long time, but… And one day I took the cup of pumpkin purée from the freezer and used only a half. So the day of that cookies has come 🙂 I rolled those cookies very thinly because I like thin cookies 🙂 Happy that I halved the recipe because I made a lot of cookies, really a lot. I give you the halved recipe.

Braškinis pieno ir ledų kokteilis

Strawberry milkshake

Easy and quick milkshake to remember summer. I’m very sad that it ended so quickly. Hope the autumn will be sunny and with lots of dry yellow leaves.

Meduoliukai

Gingerbread cookies

This gingerbread cookies I baked two times and the second time I made them thinner – these were much more better 😉 It’s sad that ducks, elephants, mice and butterflies didn’t survived till photo session.. By the way, I don’t know why but butterflies were most popular 🙂 Maybe because they were very colourful… This is the last entry about Christmas baking. So what now? Will be waiting for the spring? 🙂

Bananiniai keksiukai

Banana muffins

These healthy muffins are extremely moist and delicious.