Menu

Crab sticks salad with tomato

  • Crab sticks salad with tomato
  • Crab sticks salad with tomato
  • Details
  • Leave a Comment
  • Related Items
Crab sticks salad with tomato


Author: Aušra

Date:

In my family I guess only I eat these crab sticks. So while my kids were still sleeping and my hubby was already working, I tried some recipes with them. This recipe is very quick and easy. Especially tasty with homegrown tomatoes 😉 I enjoyed them on toasted pumpkin bread (that’s why my bread is so yellow). Hope you will like them too!

Crab sticks salad with tomato

Time needed:
Yields: 2 servings
Calories: 158 kcal / serving

Ingredients:

  • 1 pack crab sticks ( I used 10 sticks)
  • 1 medium tomato
  • 1 clove garlic
  • 1-2 tbsps. mayonaisse or sour cream
  • salt

Directions:

  • Slice crab sticks.
  • Cut tomato into cubes. If it’s very watery, leave only tomato meat, remove seeds.
  • Finely chop garlic.
  • Mix all ingredents and season with salt to taste. Very quick and tasty!

Source: kuking.net

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Pasileidę makaronai arba Pasta Puttanesca

Pasta Puttanesca

Quick and easy dish. That’s what I need for supper. I liked that there is no cheese. But I don’t know about my hubby. He is the cheese lover, but eating this dish he didn’t mentioned cheese. So I don’t know he was satisfied with the meal or just tired repeating that he needs cheese 🙂 Any way – the dish is good and classic.

Balzaminės šparaginių pupelių salotos

Balsamic green bean salads

Spring is near so we should start cleaning our freezers. We love green beans and every year I prepare a lot of them for the winter. But almost always the best dish for me and my daughter is fried green beans with butter and bread crumbs. Until now! Maybe this delicious salads are very tasty just for me and my hubby, because dressing has a really strong taste. But kids also eat these salads, just amount is not very big 🙂

Grikių salotos pietums į darbą

Buckwheat salads for lunch

These salads we prepared a few times and I can say that we like it with boiled raw buckwheat, but you can use what you have, or what you like more. Here I present you our version.

Grūdėtos varškės ir pomidorų salotos

Grainy curd and tomato salads

It’s almost summer so we could wait anymore for fresh vegetables from our own garden and started to by tomatoes, cucumbers and salads. Now we can eat salads for lunch and dinner. But I’m looking carefully to the future and seeking new ideas for great refreshing food. One of the findings is this salads. It looks very simple, but all ingredients are balanced and suits each other. And for the best it is so quickly prepared that you can make it for lunch – just chop vegetables in the morning and by some curd before going to the office. 😉

Baltųjų pupelių ir saulėje džiovintų pomidorų salotos

White beans and dried tomato salads

Once I made these salads and it was something new. Maybe it tasted not so usual to us, but it was really good. And now I made these salads for four times and they still disappear very quickly. So I save the recipe here and recommend to try them you too.

WordPress Appliance - Powered by TurnKey Linux