Strawberry smoothie with quinoa
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I do not know how it is in your family, but in mine quinoa didn’t find its way to our stomach. On the other hand, I should say, until now. Because no recipes that I have tried before were enjoyed, and this smoothie was gone quicker than I said “It’s with quinoa”. So the next day I made it again, and ask if anyone wants to drink it, and both kids shouted “YES!!!”. Therefore, you understand why I add this smoothie recipe here
Strawberry smoothie with quinoa
Time needed:
Yields: 4 servings
Calories: 174 kcal / serving
Ingredients:
1 cup = 237 ml
- 1 cup milk (I tried with rice or usual cow milk, both were good)
- 1 cup greek yoghurt
- 1 cup cooked quinoa
- 2 cup strawberries (I used frozen, so it weighted ~400 g)
- 1 tbsp. sugar syrup or more (other sweeteners can be used)
- 1 tsp. vanilla sugar (optional)
Directions:
- Add everything to the blender.
- Blend till solid texture.
- Taste and adjust sweetness by your taste.
- Pour into glasses.
- Enjoy!
Source: Super Healthy Kids
Strawberry Milk
This drink now is number one for my kids! When I ask do they want strawberry milk, every time they start to jump shouting “YES! YES! YES!”, and then drinking adds “Tastiness!” 🙂 So this is how small efforts give big joy for kids. And this is really simple just strawberry syrup with milk. But very effective! Really 🙂
Honey-Peach Ice Cream
These ice creams are very creamy, with a mild taste of honey and peach. Just we all agreed that next time I will puree all peaches, because those that I chopped became like little ice cristals and were very very cold ? And in the photo you can see what conditions I have almost all the time photographing my creations 😀
Blueberries cake with yoghurt
For the fathers day I made this cake. And it disappeared in minutes, almost everyone repeated. But I have to confess – I didn’t bake sponge, I used bought ones. Next time, I’m sure there will be next time, I will bake it. I really recommend to bake this cake!
Rhubarb ice cream
This is the best ice cream that I have ever made – this is what said my hubby. But I prepare ice cream rarely, so maybe he just doesn’t remember other ice cream taste 🙂 Anyway, these ice cream is very delicious because of mild sourness of rhubarbs and strawberries gives very nice pink colour.
Yoghurt cake with currant cream
Maybe this is the last recipe with currants this year. This time with white currants, because I just love them. I decided to use them in this cake, although you can use black or red currants. First time I did everything by the recipe – and currant seeds were annoying. Second time boiled currants I strained through the mesh – but then cream wasn’t so refreshing. So the next time I will go the easy way and leave seeds 🙂
