Menu

Meat cakes prepared ahead

  • Meat cakes prepared ahead
  • Details
  • 1 Comment
  • Related Items
Meat cakes prepared ahead


Author: Aušra

Date:

Very simple in preparation, but very loved in our family.

Meat cakes prepared ahead

Time needed:
Yields: 4 servings
Calories: 483 kcal / serving

Ingredients:

  • 500 g any meat, chopped in small chunks
  • 3 eggs
  • 3 tbsps. starch
  • 150 g mayonnaise
  • salt
  • garlic
  • peppers

Directions:

  • Mix all ingredients and put in glass bowl (1 liter capacity) and place in the fridge for 10-12 hours to marinate.
  • When ready to bake, take the bowl, mix the mixture and put it with spoon it hot pan with a little bit of oil.
  • Bake as pancakes.
  • Enjoy!

Source: kuking.net

  1. […] time ago, my family enjoyed these meat cakes prepared ahead, but later I started to use less mayonnaise and stopped baking them. After some time I found recipe […]

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Tortilijų ritinėliai su mėsa ir pupelėmis

Tortilla rolls with meat and beans

This dish was prepared very long time ago. I even thought to delete photos because I couldn’t find from which book I chose it. But accidentally this week I found it, so in hurry to put it in here. In spite I prepared this dish long time ago, I still remember that it is quick and very easy. So suits for quick dinner perfectly.

Vištiena grietinėlės ir paprikos padaže

Chicken in the cream and paprika sauce

One more easy and simple, as a lot of others, chicken dishes. I decided to try something new, because I”m a little bit tired to prepare chicken in a cream sauce and all the time overeat. This recipe is a little bit similar, just new seasons gives the new taste. And really don’t remember, we overate or didn’t 🙂

Kalakutienos kotletai su kopūstais

Turkey meatballs with cabbage

Kids-friendly recipe but also very good for adults. I made it for several times and every time all family loved it.

Kalakutienos ir ryžių troškinys su morkomis ir žaliaisiais žirneliais

Turkey and rice stew with carrots and green peas

It’s really very simple stew and seasonings play here the main role. So you should use the ones that your family loves and the quantities that are good for you. Make experiment and enjoy it! As you can guess you can substitute turkey with chicken. We tried it already and we didn’t noticed the difference.

Vištienos krūtinėlė su kariu ir citrinos žievele

Chicken breast with curry and lemon peel

This dinner was very delicious and quick and it reminded me the spring when almost every meal was with a huge bowl of salads and a little bit meat for satiety. I baked chicken on electric grill and it was done in 10 minutes. It gave just enough time to chop my salads. I just love to have recipes that are appreciated by my family and at the same time are very quick.

WordPress Appliance - Powered by TurnKey Linux