Pizza dough with baking powders
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This pizza dough is for those who always don’t have time to prepare pizza dough with yeast. It helped me several times, when I suddenly understood that I want pizza for Friday night and there was no pizza dough with yeast frozen in a freezer. My family liked it also and I’m very happy about that 🙂
Pizza dough with baking powders
Time needed:
Yields: 4 servings
Calories: 279 kcal / serving
Ingredients:
- 350-400 ml flour
- 1 1/2 tsps. baking powder
- 1/2 tsp. salt
- 50 g butter
- 150 ml milk
Directions:
- Mix flour, baking powder and salt.
- Gradually mix in butter.
- Pour milk and knead soft dough.
- Divide the dough to smaller pieces. Flatten and roll 20 cm diameter circles.
- Put on a baking tray, greased or lined with baking paper.
- Put on the dough desired filling.
- Bake till 225-250°C preheated oven about 15 minutes (for me it took only 10 minutes).
- Enjoy!
Source: Didžioji virtuvės knyga (Alma littera, 2004)
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