Menu

Yeasted pancakes

  • Yeasted pancakes
  • Yeasted pancakes
  • Details
  • Leave a Comment
  • Related Items
Yeasted pancakes


Author: Aušra

Date:

Autumn is coming very fast, so in the morning I started to search for cozy warming food. These yeasted pancakes are one of that kind of food. These pancakes were my second contact with yeasts, maybe that’s why they associates with cozy food.

Yeasted pancakes

Time needed:
Yields: 4 servings
Calories: 366 kcal / serving

Ingredients:

  • 375 ml flour
  • 250 ml milk
  • 1 egg
  • 10 g fresh yeast (or 3,5 g dried active yeast)
  • 2 1/2 tbsps. sugar
  • pinch salt
  • 4 tbsps. butter, melted

Directions:

  • Sift flour into the bowl.
  • Warm a little bit milk and mix in egg, sugar, salt and yeasts.
  • Then pour flour and mix well.
  • At the end mix in melted butter.
  • Cover bowl and let rise in a warm place for 1-2 hours (I usually put bowl in the oven, turned on the low as possible heat, ~40°C). Also you can mix the dough in the evening, and put it to rise slowly in the fridge – in the morning you will prepare quick breakfast with the ease.
  • Don’t mix rised dough, just scoop with the spoon and bake in the pan with the very hot oil.
  • Have delicious autumn breakfast!

Source: Skanaus! (Sonatinos receptai SuperMamos forume)

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Žemės riešutų sviesto avižiniai sausainiai

Peanut Butter Oatmeal Cookies

Sweet cookies with the mild taste of peanuts. And a little bit healthy because with oats 🙂 In original recipe used sugar for me was too much, so I used only white sugar and still for me cookies were too sweet. But my children ate have of cookies at once and hubby said that sweetness of cookies it just right.

Pyragas su cukinija

Cake with zucchini

Very delicious cake and zucchini just gives a lot of moistness. I baked it five times this summer and every day it disappeared very quickly. At last I left some cake for photography and next day when I had a little bit free time I made some photos. By the way, the cake had a lot of moistness even after a few days.

Picos keksiukai

Pizza muffins

When me and my hubby for dinner want only salads, I know that my kids won’t aprove it. So I bake for them these pizza muffins and we eat them with the salads 🙂 They are very easy and quick, I think even a kid can bake them. The only thing I can say – I don’t know how they taste when completely cooled down or on the next day – we eat them warm and all at once.

Ratatouilletarte arba pyragėliai su daržovėmis

Ratatouilletarte or mini pies with vegetables

These mini pies are very delicious and warm, and cold. I thought I will miss meat, but I didn’t. I thought to bring them to work for lunch, but I couldn’t because we ate them all for breakfast…

Ruginės duonos lazdelės su linų sėmenimis

Rye bread sticks with flaxseeds

Healthy snack that all my family enjoy. I baked them twice. First time whole flaxseeds I added on top of breadsticks but they easily dropped of, so next time I put them inside the breadsticks and we like it that way.

WordPress Appliance - Powered by TurnKey Linux