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Puffed rice with dried fruits

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Puffed rice with dried fruits


Author: Aušra

Date:

At first I was very sceptical about this recipe, because I thought that butterscotch and dried fruits won’t fit together. I was wrong and I am very happy about that 🙂 Dried fruits are perfect here, the dessert is not too sweet because of them.

Puffed rice with dried fruits

Time needed:
Yields: 12 servings
Calories: 114 kcal / serving

Ingredients:

  • 50 g puffed rice
  • 125 g butterscotch chips
  • 50 g butter
  • 35 g dried apricots
  • 35 g raisins
  • 35 g nuts (I used almonds and peanuts)

Directions:

  • Cut dried apricots and nuts, mix with puffed rice and raisins.
  • In another bowl melt butter and butterscotch, mix until you get solid consistence.
  • Pour butterscotch over puffed rice and mix well.
  • Put everything in the baking dish lined with baking paper and press well.
  • Let cool and enjoy.
  • Enjoy!

Source: kuking.net

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