Menu

Puffed rice with dried fruits

  • Puffed rice with dried fruits
  • Details
  • Leave a Comment
  • Related Items
Puffed rice with dried fruits


Author: Aušra

Date:

At first I was very sceptical about this recipe, because I thought that butterscotch and dried fruits won’t fit together. I was wrong and I am very happy about that 🙂 Dried fruits are perfect here, the dessert is not too sweet because of them.

Puffed rice with dried fruits

Time needed:
Yields: 12 servings
Calories: 114 kcal / serving

Ingredients:

  • 50 g puffed rice
  • 125 g butterscotch chips
  • 50 g butter
  • 35 g dried apricots
  • 35 g raisins
  • 35 g nuts (I used almonds and peanuts)

Directions:

  • Cut dried apricots and nuts, mix with puffed rice and raisins.
  • In another bowl melt butter and butterscotch, mix until you get solid consistence.
  • Pour butterscotch over puffed rice and mix well.
  • Put everything in the baking dish lined with baking paper and press well.
  • Let cool and enjoy.
  • Enjoy!

Source: kuking.net

Leave a Comment

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Keksiukai su rabarbarais ir graikiniais riešutais

Muffins with rhubarbs and walnuts

At last this hear I grew some rhubarbs. And baked this muffins in June, but they appear on my blog only now. Sorry 🙂 These muffins are soft and I recommendto bake them in paper forms. I sprinkled some with cinnamon mixture, some didn’t. My hubby decided that with cinnamon is better. And I, cinnamon lover, can’t disagree with him 🙂

Puffed rice with Mars bars

Puffed rice with Mars bars

I use less and less ingredients to do something sweet 🙂 Now I used only three ingredients. Next time I’ll try to use breakfast crisp balls. Mars bars is very good when you don’t want to waste time unfolding butter scotches. And it gives the taste between butterscotch and chocolate. But we likes this sweet a lot – disappeared in minutes.

Džiovintų vaisių vėrinukai

Dried fruit skewers

Using a broad range of dried fruit, you can make good looking nice skewers. This time I used dried papaya (red), dried grapefruit (green), dried pineapple (yellow), dried strawberries (brown or dark red) and dried …

Greiti avižiniai sausainiai

Quick oat cookies

Autorius: Aušra Data: 2009-06-15 Again I make oat cookies 🙂 Also tasty, with a little bit of orange flavor. They”re not very crumbly, just the real biscuits as I imagine 🙂 Again made without raisins, …

Migdoliniai vištienos piršteliai

Almond chicken fingers

These chicken fingers are very good. A lot of spices are used in the recipe, but the combination is perfect. Only cayenne pepper you should add according to your taste. When I prepare this chicken to my children, I add only half of it, but in the original it is used twice as much. Fingers are prepared very quickly, and the most exciting thing that it doesn’t need time to marinate, and later you don’t have to stand near the pan. For your health – it’s only for the good. We ate this chicken already many times, sometimes just as fast food – with some sauce and pickles or oven ​​fried potatoes. This time we had it for dinner with some vegetable stew, ordinary enough, but still everything was good and we liked it.