Chicken breast with curry and lemon peel
- Details
- Leave a Comment
This dinner was very delicious and quick and it reminded me the spring when almost every meal was with a huge bowl of salads and a little bit meat for satiety. I baked chicken on electric grill and it was done in 10 minutes. It gave just enough time to chop my salads. I just love to have recipes that are appreciated by my family and at the same time are very quick.
Chicken breast with curry and lemon peel
Time needed:
Yields: 4 servings
Calories: 214 kcal / serving
Ingredients:
- 1/2 lemon peel, grated only yellow layer
- 2 cloves garlic
- 2 tbsps. dills (I used frozen)
- 1 1/2 tsp. curry powder
- 1 tsp. salt
- 1 tsp. sugar
- 1/2 tsp. ground black pepper
- 2 tbsps. olive oil
- 4 small chicken breast (I used chicken breast for stakes)
Directions:
- Wash chicken breast and pat dry with paper towel.
- Put all other ingredients in a bowl and mix.
- Rub chicken breast with marinate, cover and let marinate for 1-4 hours in a cold place.
- Turn on the grill.
- Place chicken on a grill and bake 5 minutes. I covered mine with a sheet of foil, that assured me that my grill will bake chicken perfectly.
- Turn chicken once and bake 5 minutes more. If you like you can cover with foil too.
- Take baked chicken out of the heat and let rest for a few minutes before slicing.
- Serve with salads!
Source: Viktoro užrašai
Chopped chicken cakes with yoghurt sauce
Author: Aušra Date: 2015-03-18 Long time ago, my family enjoyed these meat cakes prepared ahead, but later I started to use less mayonnaise and stopped baking them. After some time I found recipe of very …
Rotisserie style baked chicken
This chicken has a mild lemon taste. It is a little bit spicy and hot, but it’s not so hot because my kids skill eat it 🙂 The seasoning mixture in here is just perfect for us.
Chicken and buckwheat stew
Sad, but true… I have to go to work again… After more than two years of vacations. But let’s look at everything from another point of view – I have to think what to take to work for lunch and what to prepare for very quick dinner. Also from now on I can bake more sweets because to drink coffee gathers many girls 🙂 But let’s talk about this dish. I boiled buckwheats yesterday, so today I made everything in 15 minutes. You can call this dish stew or cereal with chicken 🙂 We’re not used to eat buckwheats with meat, but this new taste was good 🙂 Just my hubby wanted grated cheese on top and maybe some chili 🙂
Spicy chicken wings
When the weather was not so warm, we still wanted something to snack with beer. So I corrected a little bit the recipe and baked this wings in the oven. Now I think that we should repeat them, just bake this time on the grill. Anyway in the marinate used so many spices that I was afraid of them at first, but wings baked so good that even my hubby who hates caraway, couldn’t say anything bad about them 🙂
Baked chicken salads
Very delicious and satisfying salads. Especially we liked that bell pepper is baked not fresh. I prepared these salads not once and tried with iceberg salad, and with salads form our garden (salads, rucola, sorrel). Every time it was perfect! And depending on vegetables amount you can prepare this salads for 6 or for 3 people. It’s up to you 🙂
